http://browse.deviantart.com/?order=9&q=fondant+tutorial deviantART RSS for boost:popular fondant tutorial en-us Copyright 2013, deviantART.com Fri, 24 May 2013 07:30:32 PDT deviantART.com http://blogs.law.harvard.edu/tech/rss http://st.deviantart.net/minish/widgets/apple-touch-icon-precomposed.png http://cakecrumbs.deviantart.com/art/Tutorial-Marshmallow-Fondant-284984691 http://cakecrumbs.deviantart.com/art/Tutorial-Marshmallow-Fondant-284984691 Mon, 13 Feb 2012 21:51:53 PST Tutorial: Marshmallow Fondant nonadult resources/tutorials/artisancrafts/culinary cakecrumbs http://a.deviantart.net/avatars/c/a/cakecrumbs.jpg?7 Copyright 2012-2013 ^cakecrumbs [ETA] I'm re-doing my tutorials to make them more dA-friendly.

I get a lot of questions about how to do Marshmallow fondant, so I made this tutorial showing how it's done: [link]

Other tutes:



__________________________________
Follow Cakecrumbs on : [link] or Tumblr: [link] ]]> [ETA] I'm re-doing my tutorials to make them more dA-friendly.

I get a lot of questions about how to do Marshmallow fondant, so I made this tutorial showing how it's done: [link]

Other tutes:



__________________________________
Follow Cakecrumbs on : [link] or Tumblr: [link]

]]> http://talty.deviantart.com/art/Fancy-Fondant-Cakes-241066842 http://talty.deviantart.com/art/Fancy-Fondant-Cakes-241066842 Sun, 17 Jul 2011 22:45:28 PDT Fancy Fondant Cakes nonadult artisan/ceramics/miniatures Talty http://a.deviantart.net/avatars/t/a/talty.png?8 Copyright 2011-2013 ^Talty @Taltybit Etsy | Custom Commissions | YouTube | Polymer Clay Gallery |

Oh wow! Look at that! I made cakes, how unusual! (sarcasm)

I seriously don't want to be the "girl that only knows how to make cakes", but I always get cake requests from my family and friends. And I also have to admit that I really enjoy making cakes...

Anyway, I've always admired cake art. I've spent hours looking at beautifully decorated cakes, specially those intricate decorations they make over fondant like these: [link] [link] . I just had to try it, this is what I came up with.

Please let me tell you that I hate these photographs. I HATE THEM. They all came out either too shiny or too dark, and I didn't notice how awful the photos were until all the cakes were spread among my acquaintances, so I had to do the best that I could.

I really liked these cakes, my favorite is the green one

Technique and tools as described in my polymer clay cake tutorial: [link]

More cakes by me:
]]> Etsy | Custom Commissions | YouTube | Polymer Clay Gallery |

Oh wow! Look at that! I made cakes, how unusual! (sarcasm)

I seriously don't want to be the "girl that only knows how to make cakes", but I always get cake requests from my family and friends. And I also have to admit that I really enjoy making cakes...

Anyway, I've always admired cake art. I've spent hours looking at beautifully decorated cakes, specially those intricate decorations they make over fondant like these: [link] [link] . I just had to try it, this is what I came up with.

Please let me tell you that I hate these photographs. I HATE THEM. They all came out either too shiny or too dark, and I didn't notice how awful the photos were until all the cakes were spread among my acquaintances, so I had to do the best that I could.

I really liked these cakes, my favorite is the green one

Technique and tools as described in my polymer clay cake tutorial: [link]

More cakes by me:

]]> http://cakecrumbs.deviantart.com/art/Tutorial-Rolled-Fondant-322471986 http://cakecrumbs.deviantart.com/art/Tutorial-Rolled-Fondant-322471986 Tue, 21 Aug 2012 01:50:58 PDT Tutorial: Rolled Fondant nonadult resources/tutorials/artisancrafts/culinary cakecrumbs http://a.deviantart.net/avatars/c/a/cakecrumbs.jpg?7 Copyright 2012-2013 ^cakecrumbs [ETA] I'm re-doing my tutorials to make them more dA-friendly.

I get asked all the time for tips and recipes regarding fondant. I finally decided to put up a tutorial about it.

This tute gives my standard recipe for making rolled fondant. I've also included my 3 main tips for ensuring your first time with fondant goes much more smoothly than mine did.

The blog has more details about the glycerol, as well as tips for your first time with fondant, along with a printable version of the recipe: [link]

It's worth noting that rolled fondant is more expensive, time consuming and is less forgiving than marshmallow fondant. If you're just covering a cake MMF is a much cheaper and easier alternative, particularly for the beginning.

Other tutes:



__________________________________
Follow Cakecrumbs on : [link] or Tumblr: [link] ]]> [ETA] I'm re-doing my tutorials to make them more dA-friendly.

I get asked all the time for tips and recipes regarding fondant. I finally decided to put up a tutorial about it.

This tute gives my standard recipe for making rolled fondant. I've also included my 3 main tips for ensuring your first time with fondant goes much more smoothly than mine did.

The blog has more details about the glycerol, as well as tips for your first time with fondant, along with a printable version of the recipe: [link]

It's worth noting that rolled fondant is more expensive, time consuming and is less forgiving than marshmallow fondant. If you're just covering a cake MMF is a much cheaper and easier alternative, particularly for the beginning.

Other tutes:



__________________________________
Follow Cakecrumbs on : [link] or Tumblr: [link]

]]> http://rossay.deviantart.com/art/Tutorial-Marshmallow-Fondant-256548036 http://rossay.deviantart.com/art/Tutorial-Marshmallow-Fondant-256548036 Sat, 03 Sep 2011 11:51:48 PDT Tutorial: Marshmallow Fondant nonadult photography/still/food Rossay http://a.deviantart.net/avatars/r/o/rossay.gif?7 Copyright 2011-2013 *Rossay

]]> http://our-solemn-hour.deviantart.com/art/TUFT-A-fruitcake-tutorial-107323964 http://our-solemn-hour.deviantart.com/art/TUFT-A-fruitcake-tutorial-107323964 Wed, 24 Dec 2008 17:40:34 PST TUFT: A fruitcake tutorial. nonadult artisan/culinary/desserts our-solemn-hour http://a.deviantart.net/avatars/o/u/our-solemn-hour.gif?2 Copyright 2008-2013 ~our-solemn-hour "TUFT: The Ultimate Fruitcake Tutorial"
(but that was too many letters for dA to handle )

Fullview, it's better
(It's only 829 KB, so it won't kill your internet.)

---

First off, a Merry Christmas and Happy New Year to you all.

Project Fruitcake in all its completed glory.
After around 30 hours total of slaving around in the kitchen during December, including 8 hours of baking, 10 hours of marzipanning and 12 hours of decorating, I'm finally done.

I'd say this project cost me about $80, including the tin and other tools/colours I bought especially for this project.

---

This tutorial/step-by-step was going to be three parts, but then Photoshop got wiped from my computer (nobody told me!) so I lost the other part of this...

I downloaded the trial version and decided I'd just make one big whopper of a tutorial.

The cool purple background was made by using the gradient tool, and me mucking around because I didn't exactly know how to use it.

---

Notes about construction:
Only 30 cakes are used in the final shot. (I actually had 31 in the end.) There are 16 on the bottom, 9 on the second layer, 4 on the third layer and one on top. There should be 20 red ones, but considering I only had 19, there is a green one hidden in the bottom tier.

To get the red icing to that colour takes a very long time. Red is one of the most annoying icing colours to work with. The green took not nearly as long, but it had a blueish sort of tone for ages. The colours I used were Wilton's "No Taste Red" and Chefmasters' "Forest Green", which the cake deco shopkeeper told me was close to a holly green colour.

(I was endeavouring to get pre-coloured fondant, but it's only avaliable in America and apparently didn't meet our safety standards...so it can't be imported )

I used a total of 1kg of Orchard almond icing and about 1.5kg of Orchard ready-to-roll fondant. The cake itself weighs about 2.5kg and the whole finished product was nearly 4kg.
The cakes are on a round glass display plate, I was out of square cake boards that were large enough, plus I think it looks nicer on the round plate.

That's all I can think of right now, any other queries, please leave a comment ]]> "TUFT: The Ultimate Fruitcake Tutorial"
(but that was too many letters for dA to handle )

Fullview, it's better
(It's only 829 KB, so it won't kill your internet.)

---

First off, a Merry Christmas and Happy New Year to you all.

Project Fruitcake in all its completed glory.
After around 30 hours total of slaving around in the kitchen during December, including 8 hours of baking, 10 hours of marzipanning and 12 hours of decorating, I'm finally done.

I'd say this project cost me about $80, including the tin and other tools/colours I bought especially for this project.

---

This tutorial/step-by-step was going to be three parts, but then Photoshop got wiped from my computer (nobody told me!) so I lost the other part of this...

I downloaded the trial version and decided I'd just make one big whopper of a tutorial.

The cool purple background was made by using the gradient tool, and me mucking around because I didn't exactly know how to use it.

---

Notes about construction:
Only 30 cakes are used in the final shot. (I actually had 31 in the end.) There are 16 on the bottom, 9 on the second layer, 4 on the third layer and one on top. There should be 20 red ones, but considering I only had 19, there is a green one hidden in the bottom tier.

To get the red icing to that colour takes a very long time. Red is one of the most annoying icing colours to work with. The green took not nearly as long, but it had a blueish sort of tone for ages. The colours I used were Wilton's "No Taste Red" and Chefmasters' "Forest Green", which the cake deco shopkeeper told me was close to a holly green colour.

(I was endeavouring to get pre-coloured fondant, but it's only avaliable in America and apparently didn't meet our safety standards...so it can't be imported )

I used a total of 1kg of Orchard almond icing and about 1.5kg of Orchard ready-to-roll fondant. The cake itself weighs about 2.5kg and the whole finished product was nearly 4kg.
The cakes are on a round glass display plate, I was out of square cake boards that were large enough, plus I think it looks nicer on the round plate.

That's all I can think of right now, any other queries, please leave a comment

]]> http://naera.deviantart.com/art/Tutorial-Large-Chic-Flower-211787491 http://naera.deviantart.com/art/Tutorial-Large-Chic-Flower-211787491 Sun, 05 Jun 2011 02:56:19 PDT Tutorial Large Chic Flower nonadult resources/tutorials/artisancrafts Naera http://a.deviantart.net/avatars/n/a/naera.gif?1 Copyright 2011-2013 ~Naera

Hope this is useful for some of you, if you have any questions please ask! ]]>

Hope this is useful for some of you, if you have any questions please ask!

]]> http://stripeykneesocks.deviantart.com/art/Cake-with-fondant-306240115 http://stripeykneesocks.deviantart.com/art/Cake-with-fondant-306240115 Sun, 03 Jun 2012 21:19:05 PDT Cake with fondant nonadult artisan/ceramics/miniatures StripeyKneeSocks http://a.deviantart.net/avatars/s/t/stripeykneesocks.gif?4 Copyright 2012-2013 ~StripeyKneeSocks
I used the tutorial from *Talty [link] ]]>
I used the tutorial from *Talty [link]

]]> http://chococat830.deviantart.com/art/my-first-fondant-cake-X3-351916660 http://chococat830.deviantart.com/art/my-first-fondant-cake-X3-351916660 Fri, 01 Feb 2013 19:26:17 PST my first fondant cake!! X3 nonadult artisan/culinary/foodart chococat830 http://a.deviantart.net/avatars/c/h/chococat830.jpg?6 Copyright 2013 ~chococat830
i made this as practice for the fccla competition my commercial cooking class is doing
it's my first time going and i decided to do fondant cakes..... scary o____o

i've never even TOUCHED fondant before this class, so i had to go to youtube for tutorials
from all the videos i watched on how to use fondant, i thought it'd be impossible for me
but SURPRISINGLY, this cake came out ok OAO''
i'm actally really proud of this cake despite alot of mistakes ^^''

(it's a wedding cake btw e___e)

ANY TIPS FROM PRO-BAKERS OUT THERE? D: ]]>
i made this as practice for the fccla competition my commercial cooking class is doing
it's my first time going and i decided to do fondant cakes..... scary o____o

i've never even TOUCHED fondant before this class, so i had to go to youtube for tutorials
from all the videos i watched on how to use fondant, i thought it'd be impossible for me
but SURPRISINGLY, this cake came out ok OAO''
i'm actally really proud of this cake despite alot of mistakes ^^''

(it's a wedding cake btw e___e)

ANY TIPS FROM PRO-BAKERS OUT THERE? D:

]]> http://hoangphamvfx.deviantart.com/art/Chocolate-Fondant-Tutorial-327706131 http://hoangphamvfx.deviantart.com/art/Chocolate-Fondant-Tutorial-327706131 Mon, 17 Sep 2012 05:18:12 PDT Chocolate Fondant Tutorial nonadult flash/interactive hoangphamvfx http://a.deviantart.net/avatars/h/o/hoangphamvfx.jpg?5 Copyright 2012-2013 ~hoangphamvfx Student work. ]]> Student work.

]]> http://ls-chan-nad.deviantart.com/art/Blue-Fondant-Rose-311240829 http://ls-chan-nad.deviantart.com/art/Blue-Fondant-Rose-311240829 Thu, 28 Jun 2012 07:26:36 PDT Blue Fondant Rose nonadult artisan/culinary/desserts LS-Chan-Nad http://a.deviantart.net/avatars/l/s/ls-chan-nad.gif?11 Copyright 2012-2013 ~LS-Chan-Nad ]]>

]]> http://countesscocofang.deviantart.com/art/Strawberry-Fondant-Chocolate-111473167 http://countesscocofang.deviantart.com/art/Strawberry-Fondant-Chocolate-111473167 Sun, 01 Feb 2009 12:05:04 PST Strawberry Fondant Chocolate nonadult artisan/jewelry CountessCocoFang http://a.deviantart.net/avatars/c/o/countesscocofang.png?1 Copyright 2009-2013 ~CountessCocoFang

If you like what you see, why not commisson me?
Note me, comment me or email at countess_cocofang@live.co.uk
^-^
Check my gallery for more jewelry and charms.
]]>

If you like what you see, why not commisson me?
Note me, comment me or email at countess_cocofang@live.co.uk
^-^
Check my gallery for more jewelry and charms.

]]> http://laece.deviantart.com/art/Fondant-Tulips-on-cake-201521071 http://laece.deviantart.com/art/Fondant-Tulips-on-cake-201521071 Sat, 19 Mar 2011 09:03:11 PDT Fondant Tulips on cake nonadult artisan/culinary/desserts laece http://a.deviantart.net/avatars/l/a/laece.jpg?4 Copyright 2011-2013 *laece
Tutorial here:
[link] ]]>
Tutorial here:
[link]

]]> http://cakeums.deviantart.com/art/Cocoa-Powder-Rose-Tutorial-89439422 http://cakeums.deviantart.com/art/Cocoa-Powder-Rose-Tutorial-89439422 Sun, 22 Jun 2008 12:16:01 PDT Cocoa Powder Rose Tutorial nonadult resources/tutorials/tutorials Cakeums http://a.deviantart.net/avatars/c/a/cakeums.gif Copyright 2008-2013 ~Cakeums Yes that is a Whinnie the Pooh plate, and no that's not necessary. You can use a range, Forever Friends is also a good choice.

This method was used on Michele's Cakes, and painted fondant roses using the same ribbon technique were used on the Fondant Rose in Buttercream, here.

Louise @ CakeJournal.com's Ribbon Rose Tutorial



© Alfie Bilsby & Kim Wedlock ]]> Yes that is a Whinnie the Pooh plate, and no that's not necessary. You can use a range, Forever Friends is also a good choice.

This method was used on Michele's Cakes, and painted fondant roses using the same ribbon technique were used on the Fondant Rose in Buttercream, here.

Louise @ CakeJournal.com's Ribbon Rose Tutorial



© Alfie Bilsby & Kim Wedlock

]]> http://theshaggyturtle.deviantart.com/art/Retro-Robot-Cupcakes-284180661 http://theshaggyturtle.deviantart.com/art/Retro-Robot-Cupcakes-284180661 Thu, 09 Feb 2012 16:46:28 PST Retro Robot Cupcakes nonadult artisan/culinary/desserts theshaggyturtle http://a.deviantart.net/avatars/t/h/theshaggyturtle.gif Copyright 2012-2013 ~theshaggyturtle
For someone you know who appreciates robots, retro style!

Tutorial/Directions to make @ Cupcake Ninja ]]>
For someone you know who appreciates robots, retro style!

Tutorial/Directions to make @ Cupcake Ninja

]]> http://elyobkram.deviantart.com/art/Dragon-Mud-Cake-Tutorial-1-59870572 http://elyobkram.deviantart.com/art/Dragon-Mud-Cake-Tutorial-1-59870572 Sun, 15 Jul 2007 14:11:24 PDT Dragon Mud Cake Tutorial 1 nonadult artisan/culinary/foodart elyobkram http://a.deviantart.net/avatars/e/l/elyobkram.jpg?1 Copyright 2007-2013 ~elyobkram The Basics Are ;
*It's A Heavy Strawberry Chocolate Mud Cake,
Oval Cut In Half About 11x9inch x 3inch Deep
*When Cooled I Cut It Up & Reassembled It To Shape
With Hot Choc Fudge ( With Strawberry Liquor ) mmm
*I Used A Wire Armature Covered With Surgical Rubber Hose
So As Not To Contaminate The Cake
Because It Took 5 Days Start To Finish
*Then add Foil For Extra Bulk For Tail & Head
*Cover It With The Warm Fudge Then Smooth When Nearly Cool
*Add A Thin Layer Of Plastic Fondant Icing To Seal It &
Gives You A Good Base To Decorate
*Then The Fun Part Just Go Creative I Really Had No Idea How It Was Going To Look Till He Came Out
*The Scales Were Cut With Different Size Rose Petal Cutters
& The Bright Colours Were Food Colour Powder Concentrate
*The Green Grass Is Creme De Menth Flavored White Chocolate Fudge Cooled Till Just Right Consistency To Pipe On...
*There Is About 1.5 Kilos Each Of Green & Pink Fudge
*The Actual Dragon Took About 20 Hours To Cook & Decorate & The Polymer Figures About The Same Again... ]]> The Basics Are ;
*It's A Heavy Strawberry Chocolate Mud Cake,
Oval Cut In Half About 11x9inch x 3inch Deep
*When Cooled I Cut It Up & Reassembled It To Shape
With Hot Choc Fudge ( With Strawberry Liquor ) mmm
*I Used A Wire Armature Covered With Surgical Rubber Hose
So As Not To Contaminate The Cake
Because It Took 5 Days Start To Finish
*Then add Foil For Extra Bulk For Tail & Head
*Cover It With The Warm Fudge Then Smooth When Nearly Cool
*Add A Thin Layer Of Plastic Fondant Icing To Seal It &
Gives You A Good Base To Decorate
*Then The Fun Part Just Go Creative I Really Had No Idea How It Was Going To Look Till He Came Out
*The Scales Were Cut With Different Size Rose Petal Cutters
& The Bright Colours Were Food Colour Powder Concentrate
*The Green Grass Is Creme De Menth Flavored White Chocolate Fudge Cooled Till Just Right Consistency To Pipe On...
*There Is About 1.5 Kilos Each Of Green & Pink Fudge
*The Actual Dragon Took About 20 Hours To Cook & Decorate & The Polymer Figures About The Same Again...

]]> http://shiritsu.deviantart.com/art/Cake-of-a-Single-Rose-99777698 http://shiritsu.deviantart.com/art/Cake-of-a-Single-Rose-99777698 Sat, 04 Oct 2008 09:16:11 PDT Cake of a Single Rose nonadult traditional/sculpture/minimal Shiritsu http://a.deviantart.net/avatars/s/h/shiritsu.gif Copyright 2008-2013 ~Shiritsu
[link]

ps. ideas for future video tutorials?! ]]>
[link]

ps. ideas for future video tutorials?!

]]> http://theminibookmaker.deviantart.com/art/Fake-cake-tutorial-264087514 http://theminibookmaker.deviantart.com/art/Fake-cake-tutorial-264087514 Tue, 18 Oct 2011 12:22:39 PDT Fake cake tutorial nonadult artisan/other Theminibookmaker http://a.deviantart.net/avatars/t/h/theminibookmaker.gif?2 Copyright 2011-2013 *Theminibookmaker So here you have a tutorial to see how to make this simple cakes, it's fun and it allows you to use a lot of materials.

Enjoy ]]> So here you have a tutorial to see how to make this simple cakes, it's fun and it allows you to use a lot of materials.

Enjoy

]]> http://dragonsanddaffodils.deviantart.com/art/Marzipanning-a-fruit-cake-108073072 http://dragonsanddaffodils.deviantart.com/art/Marzipanning-a-fruit-cake-108073072 Thu, 01 Jan 2009 10:23:57 PST Marzipanning a fruit cake nonadult resources/tutorials/artisancrafts Dragonsanddaffodils http://a.deviantart.net/avatars/d/r/dragonsanddaffodils.gif?13 Copyright 2009-2013 ~Dragonsanddaffodils My first DA tutorial!

Whenever I have new students, the two things they say causes them the most problems is achieving a professional finish when they marzipan or sugarpaste (rolled fondant) a fruit cake.

So, While I was working on a Christmas wedding cake, I took some photographs.

I hope this helps anyone nervous of marzipanning. This tutorial is for a round cake. The only difference with square is that you skirt/spread the marzipan at the corners and press the marzipan in place with your hand at all four corners, then work on the sides

Start with a round cake before you try a square, it is easier.

Marzipanning Sponge Cakes
There is a slightly different method for sponge cakes.
1. If you have baked your sponge cakes in two layers and they have domed, use a long, sharp serrated knife to take off the dome.
2. Sandwich the cakes together with your preferred filling.
3. Cover the sponge with buttercream and either rest for one hour for the buttercream to set, or refrigerate for 30 minutes.
4. Follow all methods above to marzipan the cake, except when it comes to removing the rim, use your side smoother and press down on the excess marzipan "rim" to really flatten it.
5. Take your small sharp knife, leaning the knife against the side of the cake and following the curve of the shape of the cake, trim away the excess marzipan small sections at a time.
TIP - If you are not covering the board, use the knife with the blade the wrong way around to avoid scoring the board.
TIMINGS - Sponge cakes have a very short shelf life, so for Genoese or Madeira sponges, I bake one day, marzipan the next, ice the day after, eat the day after that. (If you bake a victorian sponge, then you will need to marzipan it when it has cooled and ice the following day.

Hope this helps! Happy marzipanning!

*edit* Just noticed a typo!!!!! In the finishing touches bit I tell you "turning a steering while side to side" sorry, I meant wheel! ]]> My first DA tutorial!

Whenever I have new students, the two things they say causes them the most problems is achieving a professional finish when they marzipan or sugarpaste (rolled fondant) a fruit cake.

So, While I was working on a Christmas wedding cake, I took some photographs.

I hope this helps anyone nervous of marzipanning. This tutorial is for a round cake. The only difference with square is that you skirt/spread the marzipan at the corners and press the marzipan in place with your hand at all four corners, then work on the sides

Start with a round cake before you try a square, it is easier.

Marzipanning Sponge Cakes
There is a slightly different method for sponge cakes.
1. If you have baked your sponge cakes in two layers and they have domed, use a long, sharp serrated knife to take off the dome.
2. Sandwich the cakes together with your preferred filling.
3. Cover the sponge with buttercream and either rest for one hour for the buttercream to set, or refrigerate for 30 minutes.
4. Follow all methods above to marzipan the cake, except when it comes to removing the rim, use your side smoother and press down on the excess marzipan "rim" to really flatten it.
5. Take your small sharp knife, leaning the knife against the side of the cake and following the curve of the shape of the cake, trim away the excess marzipan small sections at a time.
TIP - If you are not covering the board, use the knife with the blade the wrong way around to avoid scoring the board.
TIMINGS - Sponge cakes have a very short shelf life, so for Genoese or Madeira sponges, I bake one day, marzipan the next, ice the day after, eat the day after that. (If you bake a victorian sponge, then you will need to marzipan it when it has cooled and ice the following day.

Hope this helps! Happy marzipanning!

*edit* Just noticed a typo!!!!! In the finishing touches bit I tell you "turning a steering while side to side" sorry, I meant wheel!

]]> http://karenjerram.deviantart.com/art/Christening-cake-338175384 http://karenjerram.deviantart.com/art/Christening-cake-338175384 Sat, 17 Nov 2012 02:45:50 PST Christening cake nonadult artisan/culinary/foodart KarenJerram http://a.deviantart.net/avatars/k/a/karenjerram.jpg?1 Copyright 2012-2013 ~KarenJerram

]]> http://shiruchan.deviantart.com/art/Cake-tutorial-part-2-175449108 http://shiruchan.deviantart.com/art/Cake-tutorial-part-2-175449108 Sun, 15 Aug 2010 11:55:14 PDT Cake tutorial: part 2 nonadult contests/2010/commandments/cake Shiruchan http://a.deviantart.net/avatars/s/h/shiruchan.gif?1 Copyright 2010-2013 ~Shiruchan
I hope everything makes enough sense.

Part 1 - [link]
Finished cake - [link] ]]>
I hope everything makes enough sense.

Part 1 - [link]
Finished cake - [link]

]]> http://talty.deviantart.com/art/Polymer-Clay-Assorted-Cakes-197209470 http://talty.deviantart.com/art/Polymer-Clay-Assorted-Cakes-197209470 Sat, 12 Feb 2011 19:22:51 PST Polymer Clay Assorted Cakes nonadult artisan/ceramics/miniatures Talty http://a.deviantart.net/avatars/t/a/talty.png?8 Copyright 2011-2013 ^Talty @Taltybit Etsy | Custom Commissions | YouTube | Polymer Clay Gallery |

I love to make polymer clay cakes. I love them so much that I have to restrain myself from making them, because I don't want to be "the girl that only knows how to make cakes".

A tutorial to make them has received the most request any other tutorial has I've been working on it for a long time, but I always want to add something else, a photo, an explanation, a different technique... so in my eyes, it's never finished. So I figured that setting a deadline will help me finish it...

So there, I'll upload it tomorrow, February 13th and stop obsessing about it. Wait for it!

These are many cakes I made for the tutorial the blue and pink ones are my new favorite cakes EVER. They're so cute

More cakes made by me:



Edit: YES! I made it on time wohoooo tutorial here:

]]> Etsy | Custom Commissions | YouTube | Polymer Clay Gallery |

I love to make polymer clay cakes. I love them so much that I have to restrain myself from making them, because I don't want to be "the girl that only knows how to make cakes".

A tutorial to make them has received the most request any other tutorial has I've been working on it for a long time, but I always want to add something else, a photo, an explanation, a different technique... so in my eyes, it's never finished. So I figured that setting a deadline will help me finish it...

So there, I'll upload it tomorrow, February 13th and stop obsessing about it. Wait for it!

These are many cakes I made for the tutorial the blue and pink ones are my new favorite cakes EVER. They're so cute

More cakes made by me:



Edit: YES! I made it on time wohoooo tutorial here:

]]> http://claremanson.deviantart.com/art/Chocolate-Cake-Recipe-205928935 http://claremanson.deviantart.com/art/Chocolate-Cake-Recipe-205928935 Fri, 22 Apr 2011 11:46:56 PDT Chocolate Cake Recipe nonadult artisan/culinary/desserts claremanson http://a.deviantart.net/avatars/c/l/claremanson.jpg?6 Copyright 2011-2013 *claremanson
I love this recipe so much i made this for my daughters first birthday, the photos for this is from me making it for her

More of my recipes including oreo truffles, cake balls, mini apple crumbles, honey and gingernut cheesecake, pizza and cookies [link] ]]>
I love this recipe so much i made this for my daughters first birthday, the photos for this is from me making it for her

More of my recipes including oreo truffles, cake balls, mini apple crumbles, honey and gingernut cheesecake, pizza and cookies [link]

]]> http://karenjerram.deviantart.com/art/Anniversary-cake-338962099 http://karenjerram.deviantart.com/art/Anniversary-cake-338962099 Wed, 21 Nov 2012 11:26:14 PST Anniversary cake nonadult artisan/culinary/foodart KarenJerram http://a.deviantart.net/avatars/k/a/karenjerram.jpg?1 Copyright 2012-2013 ~KarenJerram thank you for looking (: ]]> thank you for looking (:

]]> http://llama-lloon.deviantart.com/art/Real-Miniature-Pink-Lemon-Cake-281167271 http://llama-lloon.deviantart.com/art/Real-Miniature-Pink-Lemon-Cake-281167271 Mon, 23 Jan 2012 14:54:35 PST Real Miniature Pink Lemon Cake! nonadult artisan/culinary/foodart Llama-Lloon http://a.deviantart.net/avatars/l/l/llama-lloon.png?9 Copyright 2012-2013 ~Llama-Lloon This is real cake!
Made from real cake mix, with real icing and real sprinkles!
But it's in miniature! My friend and I had this idea to make cake the size of my Polymer Clay ones, but from real cake mix. Make them edible!
These are quite a bit bigger than my clay ones but I think they look pretty good!
I guess I could make a tutorial if there were some people wanting me to..

Materials:
Lemon Cake
Royal Icing
Fondant Icing
Multicoloured sprinkles

These were just for fun! I think I'll make more miniature foods. What should I make next? ]]> This is real cake!
Made from real cake mix, with real icing and real sprinkles!
But it's in miniature! My friend and I had this idea to make cake the size of my Polymer Clay ones, but from real cake mix. Make them edible!
These are quite a bit bigger than my clay ones but I think they look pretty good!
I guess I could make a tutorial if there were some people wanting me to..

Materials:
Lemon Cake
Royal Icing
Fondant Icing
Multicoloured sprinkles

These were just for fun! I think I'll make more miniature foods. What should I make next?

]]> http://ls-chan-nad.deviantart.com/art/Fondant-Bear-357445124 http://ls-chan-nad.deviantart.com/art/Fondant-Bear-357445124 Sun, 03 Mar 2013 05:15:42 PST Fondant Bear nonadult artisan/culinary/desserts LS-Chan-Nad http://a.deviantart.net/avatars/l/s/ls-chan-nad.gif?11 Copyright 2013 ~LS-Chan-Nad
Seguí un tutorial que encontré en youtube para desarrollarlo, aquí tenéis el enlace: [link] ]]>
Seguí un tutorial que encontré en youtube para desarrollarlo, aquí tenéis el enlace: [link]

]]> http://llama-lloon.deviantart.com/art/Real-Miniature-Small-Pink-Lemon-Cake-281167625 http://llama-lloon.deviantart.com/art/Real-Miniature-Small-Pink-Lemon-Cake-281167625 Mon, 23 Jan 2012 14:56:34 PST Real Miniature Small Pink Lemon Cake! nonadult artisan/culinary/foodart Llama-Lloon http://a.deviantart.net/avatars/l/l/llama-lloon.png?9 Copyright 2012-2013 ~Llama-Lloon This is real cake!
Made from real cake mix, with real icing and real sprinkles!
But it's in miniature! My friend and I had this idea to make cake the size of my Polymer Clay ones, but from real cake mix. Make them edible!
These are quite a bit smaller than my clay ones but I think they look pretty good!
I guess I could make a tutorial if there were some people wanting me to..

Materials:
Lemon Cake
Royal Icing
Fondant Icing
Multicoloured sprinkles

These were just for fun! I think I'll make more miniature foods. What should I make next? ]]> This is real cake!
Made from real cake mix, with real icing and real sprinkles!
But it's in miniature! My friend and I had this idea to make cake the size of my Polymer Clay ones, but from real cake mix. Make them edible!
These are quite a bit smaller than my clay ones but I think they look pretty good!
I guess I could make a tutorial if there were some people wanting me to..

Materials:
Lemon Cake
Royal Icing
Fondant Icing
Multicoloured sprinkles

These were just for fun! I think I'll make more miniature foods. What should I make next?

]]> http://shiritsu.deviantart.com/art/Heart-Cake-153230159 http://shiritsu.deviantart.com/art/Heart-Cake-153230159 Sun, 07 Feb 2010 07:30:28 PST Heart Cake nonadult traditional/sculpture/minimal Shiritsu http://a.deviantart.net/avatars/s/h/shiritsu.gif Copyright 2010-2013 ~Shiritsu This looks more like a "1st anniversary wedding cake" type of a creation, but boy, if that were real, I'd definately eat it!

Size: 2.5cm (1 inch) in diameter.
Handmade of polymer clay. ]]> This looks more like a "1st anniversary wedding cake" type of a creation, but boy, if that were real, I'd definately eat it!

Size: 2.5cm (1 inch) in diameter.
Handmade of polymer clay.

]]> http://zillakiyah.deviantart.com/art/Lemon-Cake-100780890 http://zillakiyah.deviantart.com/art/Lemon-Cake-100780890 Tue, 14 Oct 2008 20:30:24 PDT Lemon Cake nonadult traditional/sculpture/minimal Zillakiyah http://a.deviantart.net/avatars/z/i/zillakiyah.gif Copyright 2008-2013 ~Zillakiyah and this little guy [link] to try out little cakes! They are sooo easy (check out the tutorial Shiritsu made, follow that link!)
Also sooo fun! I love them!

This one is a tiny lemon filled cake with white fondant! Equipped to hang on whatever I choose to hang it on!

If anyone is interested in this or something similar to it send me a note and we can work things out! ]]> and this little guy [link] to try out little cakes! They are sooo easy (check out the tutorial Shiritsu made, follow that link!)
Also sooo fun! I love them!

This one is a tiny lemon filled cake with white fondant! Equipped to hang on whatever I choose to hang it on!

If anyone is interested in this or something similar to it send me a note and we can work things out!

]]> http://karenjerram.deviantart.com/art/Anniversary-cupcakes-338194267 http://karenjerram.deviantart.com/art/Anniversary-cupcakes-338194267 Sat, 17 Nov 2012 06:21:10 PST Anniversary cupcakes nonadult artisan/culinary/foodart KarenJerram http://a.deviantart.net/avatars/k/a/karenjerram.jpg?1 Copyright 2012-2013 ~KarenJerram

]]> http://fairchildart.deviantart.com/art/Cupcake-Jewelry-318464535 http://fairchildart.deviantart.com/art/Cupcake-Jewelry-318464535 Wed, 01 Aug 2012 20:22:14 PDT Cupcake Jewelry nonadult artisan/jewelry/sets fairchildart http://a.deviantart.net/avatars/f/a/fairchildart.jpg?4 Copyright 2012-2013 *fairchildart
-Red velvet earrings
-Fondant butterfly and rose pendant
-Chocolate with marbled frosting and powdered sugar pendant

If you'd like to learn how to make similar cupcakes, Toni Ellison has an incredibly useful tutorial on her YT channel: [link]

Materials used:

-FIMO and Sculpey brands of polymer clay
-Acrylic Paint
-Silver microbeads
-Shaved white chalk pastel for the 'sugar'
-Colored chalk pastels
-J.W.etc. Clear Varnish

FAQ: [link]

Other places you can find me:

My website: [link]
My store: [link]
Flickr: [link]
Tumblr: [link] ]]>
-Red velvet earrings
-Fondant butterfly and rose pendant
-Chocolate with marbled frosting and powdered sugar pendant

If you'd like to learn how to make similar cupcakes, Toni Ellison has an incredibly useful tutorial on her YT channel: [link]

Materials used:

-FIMO and Sculpey brands of polymer clay
-Acrylic Paint
-Silver microbeads
-Shaved white chalk pastel for the 'sugar'
-Colored chalk pastels
-J.W.etc. Clear Varnish

FAQ: [link]

Other places you can find me:

My website: [link]
My store: [link]
Flickr: [link]
Tumblr: [link]

]]> http://atrotter719.deviantart.com/art/Angry-Birds-In-Progress-266875636 http://atrotter719.deviantart.com/art/Angry-Birds-In-Progress-266875636 Wed, 02 Nov 2011 18:44:33 PDT Angry Birds In Progress nonadult artisan/culinary/foodart atrotter719 http://a.deviantart.net/avatars/a/t/atrotter719.gif?1 Copyright 2011-2013 *atrotter719

]]> http://vpoffantasyland.deviantart.com/art/Bambi-Cupcake-274743338 http://vpoffantasyland.deviantart.com/art/Bambi-Cupcake-274743338 Mon, 19 Dec 2011 11:18:48 PST Bambi Cupcake nonadult artisan/culinary/foodart VPofFantasyland http://a.deviantart.net/avatars/v/p/vpoffantasyland.jpg?7 Copyright 2011-2013 *VPofFantasyland It's a sleeping Bambi in the grass.
Thanks so much for all the nice comments, I've even seen someone recreating it!
If you want to give it a shot as well, send me a message cause I have a tutorial.
I'd love to see the results as well.


EDIT:
Thanks so much for the DD!

I try to thank all people personally, but maybe there truly is a reason, why artists stop thanking people when they had their first DD.
I'm only halfway through all people I should thank and the system caught me already, thinking Im sending spam.
I will try to continue later, but if I don't thank you, please don't think I'm arrogant, but the system is bugging.

Oh and the answer a frequently asked question;
I made this out of fondant (sugar paste)
White fondant I coloured myself to get the right shades of deer-colour.

Once again thanks so much everybody! ]]> It's a sleeping Bambi in the grass.
Thanks so much for all the nice comments, I've even seen someone recreating it!
If you want to give it a shot as well, send me a message cause I have a tutorial.
I'd love to see the results as well.


EDIT:
Thanks so much for the DD!

I try to thank all people personally, but maybe there truly is a reason, why artists stop thanking people when they had their first DD.
I'm only halfway through all people I should thank and the system caught me already, thinking Im sending spam.
I will try to continue later, but if I don't thank you, please don't think I'm arrogant, but the system is bugging.

Oh and the answer a frequently asked question;
I made this out of fondant (sugar paste)
White fondant I coloured myself to get the right shades of deer-colour.

Once again thanks so much everybody!

]]> http://rebeckington.deviantart.com/art/Wedding-Roses-364101823 http://rebeckington.deviantart.com/art/Wedding-Roses-364101823 Sun, 07 Apr 2013 10:14:23 PDT Wedding Roses nonadult artisan/culinary/foodart Rebeckington http://a.deviantart.net/avatars/r/e/rebeckington.jpg?2 Copyright 2013 ~Rebeckington They were a little elegant additional decoration bordering the cake tiers, here's how the final product turned out: [link]

I had never made these before, so thought I'd look online for a tutorial and found this little gem: [link] (unfortunately there's an annoying unskippable advert though...). I had not gum trag, though, but the rosebuds turned out fine without it and were sturdy enough The gold on my roses was applied with a dry paint brush using edible gold dust.

Thanks for looking and commenting! ]]> They were a little elegant additional decoration bordering the cake tiers, here's how the final product turned out: [link]

I had never made these before, so thought I'd look online for a tutorial and found this little gem: [link] (unfortunately there's an annoying unskippable advert though...). I had not gum trag, though, but the rosebuds turned out fine without it and were sturdy enough The gold on my roses was applied with a dry paint brush using edible gold dust.

Thanks for looking and commenting!

]]> http://simonsaz3.deviantart.com/art/Cupcake-Final-Fantasy-Moogles-88778872 http://simonsaz3.deviantart.com/art/Cupcake-Final-Fantasy-Moogles-88778872 Sun, 15 Jun 2008 14:57:10 PDT Cupcake: Final Fantasy Moogles nonadult artisan/culinary/desserts simonsaz3 http://a.deviantart.net/avatars/s/i/simonsaz3.png?2 Copyright 2008-2013 ~simonsaz3 Suzan-o-no's belated birthday, I made moogle cupcakes from the Final Fantasy series with the help of my husband.

It's white cake with vanilla frosting (black food coloring for the eyes and face markings; pink instead of red for the nose). I used strawberry Starbursts candy for the ears and cherry and watermelon Jolly Rancher lollipops for the "pom-pom" on the head.

Here is the tutorial. Thank you, Jocelyn, kupo! =^o^=

<sup>Featured here: [link] , [link] , [link] , [link] , [link] .

Check out more of my desserts!</sup> ]]> Suzan-o-no's belated birthday, I made moogle cupcakes from the Final Fantasy series with the help of my husband.

It's white cake with vanilla frosting (black food coloring for the eyes and face markings; pink instead of red for the nose). I used strawberry Starbursts candy for the ears and cherry and watermelon Jolly Rancher lollipops for the "pom-pom" on the head.

Here is the tutorial. Thank you, Jocelyn, kupo! =^o^=

<sup>Featured here: [link] , [link] , [link] , [link] , [link] .

Check out more of my desserts!</sup>

]]> http://hollyann.deviantart.com/art/Zebra-Striped-Birthday-Cake-324473365 http://hollyann.deviantart.com/art/Zebra-Striped-Birthday-Cake-324473365 Fri, 31 Aug 2012 10:07:01 PDT Zebra Striped Birthday Cake nonadult artisan/culinary/desserts hollyann http://a.deviantart.net/avatars/h/o/hollyann.jpg?1 Copyright 2012-2013 ~hollyann

It's a vanilla cake with vanilla buttercream, then covered in zebra-striped fondant and fondant bows - all the fondant is vanilla flavoured.

Special thanks to Sweet Wise for the awesome video tutorial on making zebra patterns in the fondant, using The Mat I really like how the cake looks when the stripes are rolled into the white background, rather than just stuck on afterwards. You can see the video here: [link] ]]>

It's a vanilla cake with vanilla buttercream, then covered in zebra-striped fondant and fondant bows - all the fondant is vanilla flavoured.

Special thanks to Sweet Wise for the awesome video tutorial on making zebra patterns in the fondant, using The Mat I really like how the cake looks when the stripes are rolled into the white background, rather than just stuck on afterwards. You can see the video here: [link]

]]> http://karenjerram.deviantart.com/art/Blue-stars-christening-cake-339452995 http://karenjerram.deviantart.com/art/Blue-stars-christening-cake-339452995 Sat, 24 Nov 2012 06:55:19 PST Blue stars christening cake nonadult artisan/culinary/foodart KarenJerram http://a.deviantart.net/avatars/k/a/karenjerram.jpg?1 Copyright 2012-2013 ~KarenJerram

]]> http://sakura-courage-solo.deviantart.com/art/Christmas-Snowglobe-Cupcakes-189411559 http://sakura-courage-solo.deviantart.com/art/Christmas-Snowglobe-Cupcakes-189411559 Sun, 12 Dec 2010 18:29:10 PST Christmas Snowglobe Cupcakes nonadult artisan/culinary/desserts Sakura-Courage-Solo http://a.deviantart.net/avatars/s/a/sakura-courage-solo.gif?3 Copyright 2010-2013 ~Sakura-Courage-Solo
Merry Christmas, everyone! ]]>
Merry Christmas, everyone!

]]> http://zillakiyah.deviantart.com/art/Strawberry-Cake-100781891 http://zillakiyah.deviantart.com/art/Strawberry-Cake-100781891 Tue, 14 Oct 2008 20:44:58 PDT Strawberry Cake nonadult traditional/sculpture/minimal Zillakiyah http://a.deviantart.net/avatars/z/i/zillakiyah.gif Copyright 2008-2013 ~Zillakiyah and this little guy [link] to try out little cakes! They are sooo easy (check out the tutorial Shiritsu made, follow that link!)
Also sooo fun! I love them!

This one is a tiny strawberry filled cake with purple fondant! Equipped to hang on whatever I choose to hang it on!

If anyone is interested in this or something similar to it send me a note and we can work things out! ]]> and this little guy [link] to try out little cakes! They are sooo easy (check out the tutorial Shiritsu made, follow that link!)
Also sooo fun! I love them!

This one is a tiny strawberry filled cake with purple fondant! Equipped to hang on whatever I choose to hang it on!

If anyone is interested in this or something similar to it send me a note and we can work things out!

]]> http://karenjerram.deviantart.com/art/pink-rose-wedding-cake-339300876 http://karenjerram.deviantart.com/art/pink-rose-wedding-cake-339300876 Fri, 23 Nov 2012 10:41:35 PST pink rose wedding cake nonadult artisan/culinary/foodart KarenJerram http://a.deviantart.net/avatars/k/a/karenjerram.jpg?1 Copyright 2012-2013 ~KarenJerram

]]> http://karenjerram.deviantart.com/art/waybuloo-cake-342479186 http://karenjerram.deviantart.com/art/waybuloo-cake-342479186 Wed, 12 Dec 2012 07:40:30 PST waybuloo cake nonadult artisan/culinary/foodart KarenJerram http://a.deviantart.net/avatars/k/a/karenjerram.jpg?1 Copyright 2012-2013 ~KarenJerram

]]> http://er-ca.deviantart.com/art/Rose-Cake-117834209 http://er-ca.deviantart.com/art/Rose-Cake-117834209 Wed, 01 Apr 2009 18:52:00 PDT Rose Cake nonadult artisan/culinary/desserts Er-ca http://a.deviantart.net/avatars/e/r/er-ca.png?1 Copyright 2009-2013 ~Er-ca @EricaTheThor
I do have a tutorial on how to make this, but I can't put it up until the middle of next week...so, yea. ]]>
I do have a tutorial on how to make this, but I can't put it up until the middle of next week...so, yea.

]]> http://karenjerram.deviantart.com/art/Red-roses-wedding-cake-340497241 http://karenjerram.deviantart.com/art/Red-roses-wedding-cake-340497241 Fri, 30 Nov 2012 11:12:58 PST Red roses wedding cake nonadult artisan/culinary/foodart KarenJerram http://a.deviantart.net/avatars/k/a/karenjerram.jpg?1 Copyright 2012-2013 ~KarenJerram

]]> http://attolia666.deviantart.com/art/Eat-Your-Heart-Out-85205476 http://attolia666.deviantart.com/art/Eat-Your-Heart-Out-85205476 Fri, 09 May 2008 16:10:08 PDT Eat Your Heart Out nonadult resources/tutorials/other attolia666 http://a.deviantart.net/avatars/a/t/attolia666.jpg?2 Copyright 2008-2013 ~attolia666 it was delicious by the way. so imade it into a tutorial because it sounded like fun... so yeah.
I was excited because it was the first time I've ever gotten to eat one of the cakes I made for my friend, the other three times they would just walk away and share it with the librarians, so when I went to check out a book all I would hear is how great it tasted.... yeah.
And in case you were wondering fondant is just a mixture of some corn syrup, butter, and a lot of powdered sugar. ]]> it was delicious by the way. so imade it into a tutorial because it sounded like fun... so yeah.
I was excited because it was the first time I've ever gotten to eat one of the cakes I made for my friend, the other three times they would just walk away and share it with the librarians, so when I went to check out a book all I would hear is how great it tasted.... yeah.
And in case you were wondering fondant is just a mixture of some corn syrup, butter, and a lot of powdered sugar.

]]> http://our-solemn-hour.deviantart.com/art/The-Edible-Christmas-Tree-107324204 http://our-solemn-hour.deviantart.com/art/The-Edible-Christmas-Tree-107324204 Wed, 24 Dec 2008 17:44:34 PST The Edible Christmas Tree... nonadult artisan/culinary/desserts our-solemn-hour http://a.deviantart.net/avatars/o/u/our-solemn-hour.gif?2 Copyright 2008-2013 ~our-solemn-hour Feast your eyes for the meantime ]]> Feast your eyes for the meantime

]]> http://simplysweets.deviantart.com/art/The-Pheonix-368473687 http://simplysweets.deviantart.com/art/The-Pheonix-368473687 Sun, 28 Apr 2013 13:08:53 PDT The Pheonix nonadult artisan/culinary/desserts simplysweets http://a.deviantart.net/avatars/s/i/simplysweets.jpg?2 Copyright 2013 ~simplysweets
The cake is a chocolate stout, with orange chocolate mousse filling and orange swiss meringue buttercream. This was my first time trying the SMB and I love it. Of course, I've never liked American Buttercream.

Overall, I am so ridiculously happy with the way this turned out! ]]>
The cake is a chocolate stout, with orange chocolate mousse filling and orange swiss meringue buttercream. This was my first time trying the SMB and I love it. Of course, I've never liked American Buttercream.

Overall, I am so ridiculously happy with the way this turned out!

]]> http://karenjerram.deviantart.com/art/Car-cake-338175704 http://karenjerram.deviantart.com/art/Car-cake-338175704 Sat, 17 Nov 2012 02:50:08 PST Car cake nonadult artisan/culinary/foodart KarenJerram http://a.deviantart.net/avatars/k/a/karenjerram.jpg?1 Copyright 2012-2013 ~KarenJerram

]]> http://talty.deviantart.com/art/Rainbow-Cakes-338069422 http://talty.deviantart.com/art/Rainbow-Cakes-338069422 Mon, 19 Nov 2012 11:10:14 PST Rainbow Cakes nonadult artisan/miniatures/food Talty http://a.deviantart.net/avatars/t/a/talty.png?8 Copyright 2012-2013 ^Talty @Taltybit | Etsy | Custom Commissions | Facebook | YouTube | Polymer Clay Gallery |

Cakes... so many cakes a couple of months ago I got a lot of orders for cakes, and I took some photos. Rainbow cakes are now my most popular cake, you can get your own here with any decoration that you want. At about the same time I also got a commission for a blue fondant cake with a white rose, an old design that I really love because it looks so delicate... I decided to take some update photos of how I do them now, just lightly more realistic because now I include a delicious golden browning of the cake. You can get your own here.

The first cake was special, it was made for my brother-in-law who asked me to add "gay bacon strips" to the cake, which apparently is a term used by the people that like Epic Meal Time (I'm not one of those people). I made them curly like real bacon. They are just rainbow belts, the fake sugar was a gift from my dear friend =moofestgirl I happened to have a rainbow cellphone strap that matched it pretty good!

Cakes made with the techniques explained in my polymer clay tutorial, 100% handmade with love

<sub>Pasteles, tantos pasteles hace algunos meses me llegaron muchas órdenes para pasteles y les tomé fotos. Los pasteles arcoiris ahora son mi pastel más popular, pueden encontrarlos en mi etsy o comprarlos directamente conmigo Más o menos al mismo tiempo también me llegó un pedido de un pastel azul con rosa blanca, un diseño viejo pero siempre un favorito mio... le tomé fotos para mostrar como los hago ahora, más realistas con apariencia horneada.

El primer pastel es especial pues fue un regalo para mi cuñado, quien me lo pidió con esas cosas dulces que según parecen tocino gay. Al momento tenía el aditamento para celular en color arcoiris y le quedó bien

MOAR CAKES</sub>
]]> | Etsy | Custom Commissions | Facebook | YouTube | Polymer Clay Gallery |

Cakes... so many cakes a couple of months ago I got a lot of orders for cakes, and I took some photos. Rainbow cakes are now my most popular cake, you can get your own here with any decoration that you want. At about the same time I also got a commission for a blue fondant cake with a white rose, an old design that I really love because it looks so delicate... I decided to take some update photos of how I do them now, just lightly more realistic because now I include a delicious golden browning of the cake. You can get your own here.

The first cake was special, it was made for my brother-in-law who asked me to add "gay bacon strips" to the cake, which apparently is a term used by the people that like Epic Meal Time (I'm not one of those people). I made them curly like real bacon. They are just rainbow belts, the fake sugar was a gift from my dear friend =moofestgirl I happened to have a rainbow cellphone strap that matched it pretty good!

Cakes made with the techniques explained in my polymer clay tutorial, 100% handmade with love

<sub>Pasteles, tantos pasteles hace algunos meses me llegaron muchas órdenes para pasteles y les tomé fotos. Los pasteles arcoiris ahora son mi pastel más popular, pueden encontrarlos en mi etsy o comprarlos directamente conmigo Más o menos al mismo tiempo también me llegó un pedido de un pastel azul con rosa blanca, un diseño viejo pero siempre un favorito mio... le tomé fotos para mostrar como los hago ahora, más realistas con apariencia horneada.

El primer pastel es especial pues fue un regalo para mi cuñado, quien me lo pidió con esas cosas dulces que según parecen tocino gay. Al momento tenía el aditamento para celular en color arcoiris y le quedó bien

MOAR CAKES</sub>

]]> http://karenjerram.deviantart.com/art/green-holly-wreath-cake-338622688 http://karenjerram.deviantart.com/art/green-holly-wreath-cake-338622688 Mon, 19 Nov 2012 11:41:06 PST green holly wreath cake nonadult artisan/culinary/foodart KarenJerram http://a.deviantart.net/avatars/k/a/karenjerram.jpg?1 Copyright 2012-2013 ~KarenJerram Rich rummed fruit cake with marzipan and fondant icing decoration. Cake size is 6" diameter.
gold version: [link]
thank you for looking (: ]]> Rich rummed fruit cake with marzipan and fondant icing decoration. Cake size is 6" diameter.
gold version: [link]
thank you for looking (:

]]> http://katsu-desserts.deviantart.com/art/Big-Daddy-Bioshock-Cupcakes-369951625 http://katsu-desserts.deviantart.com/art/Big-Daddy-Bioshock-Cupcakes-369951625 Sun, 05 May 2013 17:48:08 PDT Big Daddy Bioshock Cupcakes! nonadult artisan/culinary/desserts Katsu-Desserts http://a.deviantart.net/avatars/k/a/katsu-desserts.jpg?3 Copyright 2013 ~Katsu-Desserts Vanilla Big Daddy Cupcake!

First attempt to decorate with fondant a Cupcake and also first time I do something nerdy... at last!!!

I will upload how I did it tomorrow on my blog.

Hope you like it!

Pd: I take requests!

TUTORIAL -> [link]

Other View-> :thumb369951007: [link]

---

[link] English

[link] Spanish

Twitter -> [link] ]]> Vanilla Big Daddy Cupcake!

First attempt to decorate with fondant a Cupcake and also first time I do something nerdy... at last!!!

I will upload how I did it tomorrow on my blog.

Hope you like it!

Pd: I take requests!

TUTORIAL -> [link]

Other View-> :thumb369951007: [link]

---

[link] English

[link] Spanish

Twitter -> [link]

]]> http://talty.deviantart.com/art/Polymer-Clay-Cakes-Giveaway-372690950 http://talty.deviantart.com/art/Polymer-Clay-Cakes-Giveaway-372690950 Mon, 20 May 2013 08:59:28 PDT Polymer Clay Cakes Giveaway nonadult artisan/miniatures/food Talty http://a.deviantart.net/avatars/t/a/talty.png?8 Copyright 2013 ^Talty @Taltybit | Etsy | Storenvy | Custom Commissions | Facebook | YouTube | Polymer Clay Gallery |

Cakes always make me so happy so I hope these cakes will go to good homes and make more people happy

To learn how to win these cakes check out my latest journal: [link]

These are four of my favorite cakes:
- Blue Fondant Cake with white rose: One of my friends called it "her dream wedding cake", so true!
- Red Velvet Cake with white frosting: And a tiny red heart super romantic and cute.
- Strawberry Shortcake: A classic on my store.
- Portal Cake: The cake is a lie! A slice of black forest cake styled to look like the Portal Cake.

Technical stuff: All handmade by me one by one without the use of molds. I made them with the techniques explained in my cake tutorial, I have a video showing how to make the texture and another one for the frosting.

As always, every comment and suggestion is much appreciated you guys always make my day!

]]> | Etsy | Storenvy | Custom Commissions | Facebook | YouTube | Polymer Clay Gallery |

Cakes always make me so happy so I hope these cakes will go to good homes and make more people happy

To learn how to win these cakes check out my latest journal: [link]

These are four of my favorite cakes:
- Blue Fondant Cake with white rose: One of my friends called it "her dream wedding cake", so true!
- Red Velvet Cake with white frosting: And a tiny red heart super romantic and cute.
- Strawberry Shortcake: A classic on my store.
- Portal Cake: The cake is a lie! A slice of black forest cake styled to look like the Portal Cake.

Technical stuff: All handmade by me one by one without the use of molds. I made them with the techniques explained in my cake tutorial, I have a video showing how to make the texture and another one for the frosting.

As always, every comment and suggestion is much appreciated you guys always make my day!

]]> http://cakecrumbs.deviantart.com/art/Inspire-317611271 http://cakecrumbs.deviantart.com/art/Inspire-317611271 Sat, 28 Jul 2012 19:20:45 PDT Inspire nonadult artisan/origami/other cakecrumbs http://a.deviantart.net/avatars/c/a/cakecrumbs.jpg?7 Copyright 2012-2013 ^cakecrumbs
So, Project Educate were holding a craft contest where you had to try an artisan craft you've never done before. Half the challenge was finding something I've never tried. As a kid I delved into everything I could, and in high school I took every artisan elective available, so even ceramics and woodwork were out. Up until last year, I worked at Spotlight (a massive craft/habby/furnishings/etc store here in Australia) and was the only crafty person in the craft department. So everyone came to me with questions and it became my business to learn anything I didn't already know. When I say I'm a jack of all trades, master of none, I really mean it.

So I had to get really specific. Then, when browsing Pinterest, I saw a quilling piece and it dawned on me that I've never tried that before. I caught the flu and had some time off Uni, so I thought I could knock this project off on one of my sick days. Two weeks later, I finally finished it.

This took so ridiculously long to finish, and I'm still not entirely sure it doesn't need to be filled in a little more. But it's due today so I'll stop obsessing.

I wanted to do a rainbow monogram, but instead of it just being the same shaped pieces filling the space, I also wanted each colour to have its own theme or "thing". I tried a huge range of different techniques because I wanted it to be so full of detail that there's something new everywhere you look.

I chose the word "inspire" both because this contest inspired me to try something I have never tried before, and also because I wanted it to have the dual purpose of providing motivation for us around the house once it was done.

I'm a kinaesthetic learner, so I didn't really follow any tutorials. I googled a few images and got the basic gist of it and just dove in. That doesn't really help you guys at all, but it is so easy to pick up if you guys want to try this I'm sure there are dozens of tutes out there to help.

The piece measures 60x20cm. I had no quilling tools and my local craft store didn't sell them, so I cut strips of paper out of card stock and used a needle that I cut the top of the eye off to twist the strands. For a quilling comb, I found an old nit comb in that bathroom that served a similar purpose. For shaping things like the blossoms and bodies of the butterfly, I used some of my fondant tools.

WIP here: [link] ]]>
So, Project Educate were holding a craft contest where you had to try an artisan craft you've never done before. Half the challenge was finding something I've never tried. As a kid I delved into everything I could, and in high school I took every artisan elective available, so even ceramics and woodwork were out. Up until last year, I worked at Spotlight (a massive craft/habby/furnishings/etc store here in Australia) and was the only crafty person in the craft department. So everyone came to me with questions and it became my business to learn anything I didn't already know. When I say I'm a jack of all trades, master of none, I really mean it.

So I had to get really specific. Then, when browsing Pinterest, I saw a quilling piece and it dawned on me that I've never tried that before. I caught the flu and had some time off Uni, so I thought I could knock this project off on one of my sick days. Two weeks later, I finally finished it.

This took so ridiculously long to finish, and I'm still not entirely sure it doesn't need to be filled in a little more. But it's due today so I'll stop obsessing.

I wanted to do a rainbow monogram, but instead of it just being the same shaped pieces filling the space, I also wanted each colour to have its own theme or "thing". I tried a huge range of different techniques because I wanted it to be so full of detail that there's something new everywhere you look.

I chose the word "inspire" both because this contest inspired me to try something I have never tried before, and also because I wanted it to have the dual purpose of providing motivation for us around the house once it was done.

I'm a kinaesthetic learner, so I didn't really follow any tutorials. I googled a few images and got the basic gist of it and just dove in. That doesn't really help you guys at all, but it is so easy to pick up if you guys want to try this I'm sure there are dozens of tutes out there to help.

The piece measures 60x20cm. I had no quilling tools and my local craft store didn't sell them, so I cut strips of paper out of card stock and used a needle that I cut the top of the eye off to twist the strands. For a quilling comb, I found an old nit comb in that bathroom that served a similar purpose. For shaping things like the blossoms and bodies of the butterfly, I used some of my fondant tools.

WIP here: [link]

]]> http://karenjerram.deviantart.com/art/marvel-cake-spider-man-338619424 http://karenjerram.deviantart.com/art/marvel-cake-spider-man-338619424 Mon, 19 Nov 2012 11:20:36 PST marvel cake- spider man nonadult artisan/culinary/foodart KarenJerram http://a.deviantart.net/avatars/k/a/karenjerram.jpg?1 Copyright 2012-2013 ~KarenJerram

]]> http://karenjerram.deviantart.com/art/gold-holly-wreath-cake-338622233 http://karenjerram.deviantart.com/art/gold-holly-wreath-cake-338622233 Mon, 19 Nov 2012 11:38:13 PST gold holly wreath cake nonadult artisan/culinary/foodart KarenJerram http://a.deviantart.net/avatars/k/a/karenjerram.jpg?1 Copyright 2012-2013 ~KarenJerram Rich rummed fruit cake with marzipan and fondant icing decoration. Cake size is 6" diameter.
green version: [link]
thank you for looking (: ]]> Rich rummed fruit cake with marzipan and fondant icing decoration. Cake size is 6" diameter.
green version: [link]
thank you for looking (:

]]> http://elyobkram.deviantart.com/art/South-Park-Cake-001-78121159 http://elyobkram.deviantart.com/art/South-Park-Cake-001-78121159 Fri, 22 Feb 2008 12:06:26 PST South Park Cake 001 nonadult artisan/culinary/foodart elyobkram http://a.deviantart.net/avatars/e/l/elyobkram.jpg?1 Copyright 2008-2013 ~elyobkram The Milk Chocolate Mud Cake Was About ...
24 Inches Long x 4 Inches Deep x 6 Inches High ...
Cut Out Of One Cake 14 Inch Square ...
Covered & Piped In Milk Chocolate Fudge ...
White & Green Plastic Fondant Icing ...
The Figures, Rats & Bus Sign Were All Done In Flood Work With Royal Icing
( Pure Icing Sugar & Egg White ) ... Which Is Just Piping The Outline Of A Picture On Baking Paper With Firm Royal Icing Then Filling In Each Section With A Runnier Mixture To Build Up The Picture ... But You Have To Let Each Colour Dry Otherwise They Run Together ... They Took Ages , I Also Turned Them Over When Done & Flooded The Back With A Skewer In Each To Stand Them Up ... They're Very Fragile So Flooding The Back Makes Them Much Stronger ...
Then I Just Drew In The Details With A Non Toxic Marker ...

See My Bunnykins Cake Tutorial, For An Idea Of How You Do Flood Work ...

Total 17 Hours ... But Took About A Month To Eat It All ...
It Weighed About 12 Kilo's

Please See Southpark Cake 002, 003, 004 For Closeups ...
Sorry About The Crappy Pics, I Still Can't Afford That New Camera I Want ...
Thanks For Looking ...
Any Questions Comments Appreciated ... Cheers Mark ]]> The Milk Chocolate Mud Cake Was About ...
24 Inches Long x 4 Inches Deep x 6 Inches High ...
Cut Out Of One Cake 14 Inch Square ...
Covered & Piped In Milk Chocolate Fudge ...
White & Green Plastic Fondant Icing ...
The Figures, Rats & Bus Sign Were All Done In Flood Work With Royal Icing
( Pure Icing Sugar & Egg White ) ... Which Is Just Piping The Outline Of A Picture On Baking Paper With Firm Royal Icing Then Filling In Each Section With A Runnier Mixture To Build Up The Picture ... But You Have To Let Each Colour Dry Otherwise They Run Together ... They Took Ages , I Also Turned Them Over When Done & Flooded The Back With A Skewer In Each To Stand Them Up ... They're Very Fragile So Flooding The Back Makes Them Much Stronger ...
Then I Just Drew In The Details With A Non Toxic Marker ...

See My Bunnykins Cake Tutorial, For An Idea Of How You Do Flood Work ...

Total 17 Hours ... But Took About A Month To Eat It All ...
It Weighed About 12 Kilo's

Please See Southpark Cake 002, 003, 004 For Closeups ...
Sorry About The Crappy Pics, I Still Can't Afford That New Camera I Want ...
Thanks For Looking ...
Any Questions Comments Appreciated ... Cheers Mark

]]> http://karenjerram.deviantart.com/art/Singing-snowmen-338945229 http://karenjerram.deviantart.com/art/Singing-snowmen-338945229 Wed, 21 Nov 2012 09:40:49 PST Singing snowmen nonadult artisan/culinary/foodart KarenJerram http://a.deviantart.net/avatars/k/a/karenjerram.jpg?1 Copyright 2012-2013 ~KarenJerram Rich rummed fruit cake with marzipan and fondant icing decoration. Cake size is 6" diameter.
(: thank you for looking ]]> Rich rummed fruit cake with marzipan and fondant icing decoration. Cake size is 6" diameter.
(: thank you for looking

]]> http://katsu-desserts.deviantart.com/art/Big-Daddy-Bioshock-Cupcakes-369951007 http://katsu-desserts.deviantart.com/art/Big-Daddy-Bioshock-Cupcakes-369951007 Sun, 05 May 2013 17:46:11 PDT Big Daddy Bioshock Cupcakes! nonadult artisan/culinary/desserts Katsu-Desserts http://a.deviantart.net/avatars/k/a/katsu-desserts.jpg?3 Copyright 2013 ~Katsu-Desserts Vanilla Big Daddy Cupcake!

First attempt to decorate with fondant a Cupcake and also first time I do something nerdy... at last!!!

I will upload how I did it tomorrow on my blog.

Hope you like it!

Pd: I take requests!

TUTORIAL -> [link]

Other View-> :thumb369951625: [link]

---

[link] English

[link] Spanish

Twitter -> [link] ]]> Vanilla Big Daddy Cupcake!

First attempt to decorate with fondant a Cupcake and also first time I do something nerdy... at last!!!

I will upload how I did it tomorrow on my blog.

Hope you like it!

Pd: I take requests!

TUTORIAL -> [link]

Other View-> :thumb369951625: [link]

---

[link] English

[link] Spanish

Twitter -> [link]

]]> http://madii119911.deviantart.com/art/Bumblebee-Charm-280897362 http://madii119911.deviantart.com/art/Bumblebee-Charm-280897362 Sun, 22 Jan 2012 06:39:23 PST Bumblebee Charm nonadult artisan/ceramics/miniatures Madii119911 http://a.deviantart.net/avatars/m/a/madii119911.gif?2 Copyright 2012-2013 ~Madii119911 http://creativecommons.org/licenses/by-nc-nd/3.0/ ]]>

]]> http://cakeums.deviantart.com/art/Michele-s-Cakes-89440091 http://cakeums.deviantart.com/art/Michele-s-Cakes-89440091 Sun, 22 Jun 2008 12:22:32 PDT Michele's Cakes nonadult artisan/culinary/desserts Cakeums http://a.deviantart.net/avatars/c/a/cakeums.gif Copyright 2008-2013 ~Cakeums 'Fondant Rose in Buttercream', but with marzipan and cocoa powder. Made them for my boss as a leaving prezzie.

Chocolate muffins with the top cut off and middle scooped out; buttercream filling with marzipan roses covered in cocoa powder - see the new tutorial for the how-to on the roses.


© Alfie Bilsby & Kim Wedlock ]]> 'Fondant Rose in Buttercream', but with marzipan and cocoa powder. Made them for my boss as a leaving prezzie.

Chocolate muffins with the top cut off and middle scooped out; buttercream filling with marzipan roses covered in cocoa powder - see the new tutorial for the how-to on the roses.


© Alfie Bilsby & Kim Wedlock

]]> http://yuuricullen.deviantart.com/art/Sweet-Artisan-220313455 http://yuuricullen.deviantart.com/art/Sweet-Artisan-220313455 Mon, 11 Jul 2011 21:41:31 PDT Sweet Artisan nonadult manga/traditional/drawings YuuriCullen http://a.deviantart.net/avatars/y/u/yuuricullen.gif?7 Copyright 2011-2013 ~YuuriCullen 's KIRIBAN PRIZE!
See how detailed this thing is???
Yeah...took me ages to draw, ink and color it.

These are her "Sugar Kiss" characters that I featured here. The sweet little baker is Aika Mikomi, the bishie On top of the cake that's leaning over is Hisoka Juro (Aika's crush >w<), the pretty Kaiyo Suki's in the second tier, (left to right) Etsuko Hoshie and Masato Taro (I think?? Was that right? XD) are on the energetic third tier, Ichiro Hosyu and Kumiko Masa are onthe crazy spirally fourth tier, Rei Murasaki and Naomi Yukiko on the fifth tier and some cute piping done by Aika herself are on the bottom tier...

OH GOD, THAT WAS A LONG CAST LIST AND I SWEAR I DIDN'T LOOK THEIR NAMES UP...I'M SO PROUD OF MYSELF FOR HAVING REMEMBRED THEM! XD

This is actually brighter in person and I TRIED my best to edit it in GIMP using the tutorial I found, but by jove I don't have the experience and the attention span to edit it to its fullest.

By god, Aika's mouth is askew...forgive me for the anatomical errors...
KEVIIIIIIN!!!! FORGIIIIVE MEEEE!!!

Anyhow, the inspiration for this cake is the show "Cake Boss". I've watched a marathon and I based the baker uniform and the leaning tower of cake there XD

The cake:
6 layers, red velvet with chocolate gnash filling, covered in white fondant dusted with pearl lusterdust (OH GOD LOOK AT ME XD) hence the pink-ish look, the decoration on the cake is made from fondant and gumpaste, Hisoka's made from modelling chocolate and everything is made shiny by the steamer...

Look how professional I sound with all those baking terms XD

ANYHOW, I hope you and like it!

Materials:
cartridge paper
2HB pencil
red eraser
pilot hi-tecpoint v5 grip (inking)
my hello kitty 0.38 pen (for inking smaller details)
Prismacolor Colored Pencils
Whiteout
GIMP (for editing the picture)

Characters and character design belong to Vampiric-Yuko (c) and the artwork belongs to me, YuuriCullen (c) ]]> 's KIRIBAN PRIZE!
See how detailed this thing is???
Yeah...took me ages to draw, ink and color it.

These are her "Sugar Kiss" characters that I featured here. The sweet little baker is Aika Mikomi, the bishie On top of the cake that's leaning over is Hisoka Juro (Aika's crush >w<), the pretty Kaiyo Suki's in the second tier, (left to right) Etsuko Hoshie and Masato Taro (I think?? Was that right? XD) are on the energetic third tier, Ichiro Hosyu and Kumiko Masa are onthe crazy spirally fourth tier, Rei Murasaki and Naomi Yukiko on the fifth tier and some cute piping done by Aika herself are on the bottom tier...

OH GOD, THAT WAS A LONG CAST LIST AND I SWEAR I DIDN'T LOOK THEIR NAMES UP...I'M SO PROUD OF MYSELF FOR HAVING REMEMBRED THEM! XD

This is actually brighter in person and I TRIED my best to edit it in GIMP using the tutorial I found, but by jove I don't have the experience and the attention span to edit it to its fullest.

By god, Aika's mouth is askew...forgive me for the anatomical errors...
KEVIIIIIIN!!!! FORGIIIIVE MEEEE!!!

Anyhow, the inspiration for this cake is the show "Cake Boss". I've watched a marathon and I based the baker uniform and the leaning tower of cake there XD

The cake:
6 layers, red velvet with chocolate gnash filling, covered in white fondant dusted with pearl lusterdust (OH GOD LOOK AT ME XD) hence the pink-ish look, the decoration on the cake is made from fondant and gumpaste, Hisoka's made from modelling chocolate and everything is made shiny by the steamer...

Look how professional I sound with all those baking terms XD

ANYHOW, I hope you and like it!

Materials:
cartridge paper
2HB pencil
red eraser
pilot hi-tecpoint v5 grip (inking)
my hello kitty 0.38 pen (for inking smaller details)
Prismacolor Colored Pencils
Whiteout
GIMP (for editing the picture)

Characters and character design belong to Vampiric-Yuko (c) and the artwork belongs to me, YuuriCullen (c)

]]>